Hours & Location

Please note that our working hours change seasonally. Operating hours relate to the opening hours of the kitchen, until which time the kitchen takes food orders.

Holiday working hours may differ from regular hours.

 

During summer season

reservations are strongly recommended.

Summer Season

DURATION:

MENU FOCUS:

May 1st through October 15th

wild herbs & mushrooms, fresh vegetables as they arrive, poultry, calamari

WORKING HOURS:

Monday through Saturday from 2pm till 11 pm;

Sundays from 6pm till 11 pm

Winter Season

DURATION:

MENU FOCUS:

Oct 16th through May 1st

red meat stews, roasts, pickled vegetables, chutneys, root vegetables & pumpkins

WORKING HOURS:

Monday through Saturday from 2pm till 10 pm;

Sundays are off, unless reservation is made for min 7 persons at least 3 days in advance

Location

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